Intimate culinary journeys
Chef’s Table Experiences
For guests who love to dine in detail, our chef’s table evenings offer an immersive vantage point into the kitchen. Seated at a walnut counter with a harbour glimpse, you will enjoy a multi-course tasting menu that reveals our coastal pantry course by course.
Expect seasonal seafood, charcoal-grilled mains, and composed desserts, each introduced personally by our head chef and paired with thoughtfully chosen wines or zero-proof pairings from our drinks team.
7–10 guests
Multi-course tasting
Optional wine pairings
Chef’s table dates are limited and often align with new seasonal menu launches.
Explore pairing philosophy